Discussion in 'F&F - Food and Fitness' started by SumitB, Jun 18, 2012.
there are issues with that too.
Only oil can help the grating.... !!
this is a recipe that one and all should try !
looks awesome ... now to convince the wifey to make these ..
^^You get maggi in the US of A?
Just had it now .. its amazing .. thanks a lot ...
and yes ... there are things in the US of A, called Indian Stores, we get all indian stuff there ....
what abomination is this. maggi as pizza, my gawd!
You have to see a lot in this world, haven't you ?
oh yeah, the world is my playground and i am but a gulli danda player
Try to hit the danda with the gilli for a change ! it is reverse psychology..
Magie in India is used as a raw ingredient, can't begin listing how I have seen it be used, almost everything except anything sweet
Who's Magie? About the sweet maggi thing, I don't think you've been old enough to have tasted Sweet & Sour Maggi. The company once introduced this devilry which was a torture. Thankfully, it was discontinued.
Maggie is shit !! try MAMA noodles !! the heaven of all noodles !
how long in a convection oven? could u give me in minutes? i am always confused with the temperature and all.
Just enoughtime to let the cheese melt and become a little brown. Any more time and your bread will burn from the under side.
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