So folks, I have gone without cooking for 1-2 months straight in here. And have survived without eating Indian food for long. Mostly on sushi or other direct to heat or over or microwave food. I am trying to find recipes for stable food with good taste and good nutrient value which doesn't use Turmeric and it is not all that spicy and smelly. I mean breakfast and lunch are fairly standardised for me, but it is the dinner that needs to be sorted. Suggestions?